Smoked Haddock (Per Fillet)
Naturally smoked haddock fillet. A good sized beech wood smoked fillet serves 2 or more. We love it in a fish pie or simply poached and served with fresh greens. Each fillet is approx 250g.
Allergen advice: Produced in an environment where nuts and fish may be used. Contains Fish
Retail smoked haddock
A gorgeous black rice kedgeree with poached egg by our friends at C Sons Shrewsbury @csons_shrewsbury